“Rhonda’s is all style. Opulent and lavish style. The bar is glowing copper, there’s purple flouro wall displays, giant indoor plants, dark timber and red leather. Owners Ty and Scott have done an amazing job bringing their vision to life, with touches like stunning retro wallpaper from Kravitz Design (as in Lenny) sourced and flown over directly from Brooklyn, New York.
The bar is in the very safe hands of world champion mixologist Mike Tomasic who has swapped Bondi for Wamberal and has definitely brought some excitement to the Coast’s bar scene. The menu has an interesting fusion of Australian, Japanese and Spanish influences. All meals were beautifully but simply presented and delivered a subtlety of flavour well beyond the descriptions on the menu. And the the kitchen is open late most nights!”